• Stars4Water
  •   Search
  •   Map
  •   Sign in

Global length of growing periods

A general characterization of moisture conditions is achieved through the concept of length of growing period (LGP), i.e. the period during the year when both moisture availability and temperature are conducive to crop growth. Thus, in a formal sense, LGP refers to the number of days within the period of temperatures above 5°C when moisture conditions are considered adequate.


Under rain-fed conditions, the begin of the LGP is linked to the start of the rainy season. For establishing crops, 0.4 - 0.5 times the level of reference evapotranspiration is considered sufficient to meet water requirements of dryland crops (FAO 1978-81a; 1979; 1992a).


This layer is a result of the Agro-ecological Zones (AEZ) methodology for land productivity assessments and is part of the Global Agro-ecological Zoning Database.

Simple

Date (Creation)
2000-05-01
Edition

First edition.

Presentation form
Digital map
Purpose

The AEZ methodology for land productivity assessments follows an environmental approach; it provides a framework for establishing a spatial inventory and database of land resources and crop production potentials. This land resources inventory is used to assess, for specified management conditions and levels of inputs, the suitability of crops/LUTs in relation to both rain-fed and irrigated conditions, and to quantify expected production of cropping activities relevant in the specific agro-ecological context.

Status
Completed
Originator
  FAO-UN - AGLL (ex-FAO Land and Water Division)
Originator
  International Institute for Applied Systems Analysis (IIASA)
http://www.iiasa.ac.at
Maintenance and update frequency
As needed
Keywords
  • Agroecological zones

  • Length of growing period

  • climate

  • agroclimatology

  • Tag_LUS

  • Tag_land

Place
  • World

Spatial representation type
Grid
Metadata language

eng

Character set
UTF8
Topic category
  • Climatology, meteorology, atmosphere
Begin date
2000-05-01
N
S
E
W
thumbnail


Supplemental Information

The Food and Agriculture Organization of the United Nations (FAO) with the collaboration of the International Institute for Applied Systems Analysis (IIASA), has developed a system that enables rational land-use planning on the basis of an inventory of land resources and evaluation of biophysical limitations and potentials. This is referred to as the Agro-ecological Zones (AEZ) methodology. Results are available for the globe.


Data derived from analysis over 37 years.

Distribution format
  • ZIP ( )

OnLine resource
Global Agro-Ecological Zones (Global AEZ) CD-ROM FAO/IIASA, 2000 ( WWW:LINK-1.0-http--link )
OnLine resource
geonetwork:lgp_pl7_73 ( OGC:WMS-1.1.1-http-get-map )
OnLine resource
LGP.zip ( WWW:DOWNLOAD-1.0-http--download )

Global length of growing periods - grid file

File identifier
4165c2b0-eb7c-478c-b98a-080c6bcf3217 XML
Metadata language

eng

Character set
UTF8
Date stamp
2021-02-24T13:45:22
Metadata standard name

ISO 19115:2003/19139

Metadata standard version

1.0

Point of contact
  FAO-UN - Geospatial Coordination Unit - Climate, Biodiversity, Land and Water Department (CB) -
Viale delle Terme di Caracalla , Rome , 00153 , Italy
 
 

Overviews

overview

Spatial extent

N
S
E
W
thumbnail


Keywords


Provided by

logo

Share on social sites

Access to the portal
Read here the full details and access to the data.

Associated resources

Not available


  •   About
  •   Github
  •