The map summarizes the status of the land use and land cover at global scale. It was compiled according to the current GAEZ (Global Agro-Ecological Zones) -2009 approach, developed by FAO in collaboration with IIASA (International Institute for Applied Systems Analysis).The current Global AEZ (GAEZ-2009) offers a standardized framework for the characterization of climate, soil and terrain conditions relevant to agricultural production, which can be applied at global to sub-national levels. The map is based on six geographic datasets: - GLC2000 land cover database at 30 arc-sec (http://www-gvm.jrc.it/glc2000), using regional and global legends (JRC, 2006); - an IFPRI global land cover categorization providing 17 land cover classes at 30 arc-sec. (IFPRI, 2002), based on a reinterpretation of the Global Land Cover Characteristics Database (GLCC ver. 2.0), EROS Data Centre (EDC, 2000); - FAO’s Global Forest Resources Assessment 2000 and 2005 (FAO, 2001; FAO, 2006) at 30 arc-sec. resolution; - digital Global Map of Irrigated Areas (GMIA) version 4.0 of (FAO/University of Frankfurt) at 5’ by 5’ latitude/longitude resolution, providing by grid-cell the percentage land area equipped with irrigation infrastructure (Siebert et al., 2007); - a spatial population density inventory (30-arc seconds) for year 2000 developed by FAO-SDRN, based on spatial data of LANDSCAN 2003, with calibration to UN 2000 population figures. An iterative calculation procedure has been implemented to estimate land cover class weights, consistent with aggregate FAO land statistics and spatial land cover patterns obtained from remotely sensed data, allowing the quantification of major land use/land cover shares in individual 5’ by 5’ latitude/longitude grid cells.

This map provides a representation of levels of water scarcity by major hydrological basin, expressed in terms of the ratio between irrigation water that is consumed by plants through evapotranspiration and renewable fresh water resources. Contrarily to previous water scarcity maps, this map uses consumptive use of water rather than water withdrawal. Renewable fresh water resources as well as net irrigation water requirements in the river basin are calculated through a water balance model, with information regarding climate, soils and irrigated agriculture as input data. The legend distinguishes three classes: • Water scarcity in river basins where evapotranspiration due to irrigation is less than 10% of the total renewable water resources is classified as low; • Water scarcity in river basins where evapotranspiration due to irrigation is in between 10% and 20% of the total renewable water resources is classified as moderate; • Water scarcity in river basins where evapotranspiration due to irrigation is more than 20% of the total renewable water resources is classified as high.

This map builds upon work done by Dixon (Dixon et al., 2001) in an attempt to propose a general classification of major farming systems. Based on a combination of global dataset, the map proposes a harmonized classification of major agricultural systems used as the basis for the analysis of SOLAW's Systems at risk. The map is based on an interpretation of global land cover data, combined with thematic datasets showing irrigated land and paddy rice extent. The map is published in SOLAW Report: The state of the world's land and water resources for food and agriculture - Managing systems at risk (2011) and SOLAW Thematic Report 15: Sustainable options for addressing land and water problems - a problem tree and case studies (links in the online resources section).

This map shows to which extent rainfed and irrigated agricultural systems as identified on SOLAW Map 1.3: "Major agricultural systems" suffer from land and / or water scarcity. Land scarcity in rainfed agriculture was assessed by comparing the rural population density, (obtained from GRUMP 2000, adjusted for UN data, excluding the urban areas indicated on the GRUMP dataset) with the suitability for rainfed crops as mapped for the Global Agro-ecological Zones 2000. Since land that is very suitable for rainfed agriculture can sustain more people than land that is not suitable, it was assumed that each suitability class has its own carrying capacity regarding population. On the map, land is considered scarce if the population density is higher that the highest quintile in the density distribution for each suitability class. Land scarce areas in climates with an Aridity Index lower than 0.5 (where the Aridity Index is defined as Yearly Precipitation divided by Yearly Reference Evapotranspiration) are considered both land and water scarce. Water scarcity in irrigated areas was assessed by combining the Map 1.2: Global distribution of physical water scarcity with the Global Map of Irrigation Areas. The areas equipped for irrigation are considered water scarce if already more than 10% of the renewable water resources in the river basin is consumed by irrigated crops.

This map represents the spatial distribution of land under irrigation which is affected by some degree of salinization. It was produced by combining FAO AQUASTAT country statistics regarding irrigated areas affected by salinization with spatial information on irrigated areas where precipitation is not sufficient to leach away salt residues that are built up in the soil due to irrigation. It was assumed that the risk of salinization of irrigated areas can occur only in areas with an Aridity Index lower than 0.65 (where the Aridity Index is defined as Yearly Precipitation divided by Yearly Reference Evapotranspiration).

This map shows the extent of land area equipped for irrigation -expressed as percentage- around the turn of the 20th century according to the Global Map of Irrigation Areas (version 4.0.1), together with areas of rainfed agriculture. Data are available from AQUASTAT - programme of the Land and Water Division of the Food and Agriculture Organization of the United Nations.

This map, compiled to support the analysis of SOLAW report concerning trends and current use of water use in agriculture, shows the percentage of irrigated area supplied by groundwater. Irrigation mainly relies on renewable freshwater resources, either surface water or groundwater. However, while the extent of irrigation and related water uses are reported in statistical databases or by model simulations, information on the source of irrigation water is still very rare. A recent global inventory undertaken by FAO and the University of Bonn reports that 113 million ha, or 38 percent of the total area equipped for irrigation of 301 million ha, is irrigated by groundwater (Siebert et al, 2010).